Amount of Tryptophan in Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased there is 0.033 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 0.747 g 0.75%
Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased

Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased are listed below.

Water 66.82 g 66.82%
Energy (calorie) 153 kcal
Energy (joule) 640 kJ
Protein 2.42 g 2.42%
Total lipid (fat) 5.78 g 5.78%
Ash 1.01 g 1.01%
Carbohydrate, by difference 23.98 g 23.98%
Fiber, total dietary 3 g 3%
Calcium, Ca 7 mg 0.01%
Iron, Fe 1.05 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 46 mg 0.05%
Potassium, K 338 mg 0.34%
Sodium, Na 32 mg 0.03%
Zinc, Zn 0.29 mg
Copper, Cu 0.141 mg
Manganese, Mn 0.214 mg
Selenium, Se 0.3 µg
Vitamin C, total ascorbic acid 8.4 mg 0.01%
Thiamin 0.099 mg

Nutrients in Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased